I understand the wine under this label is made at Boar’s Rock Winery in McLaren Vale and rumor has it that little wine was made in 2010 as they are reducing their stocks plus concentrating on the functions side of the business. The facility has great vineyard views and plenty of balcony to view them from. There is also wide grasses spaces with a BBQ and a bench table at the rear of the complex – which would be good for families to take in the open spaces and the views. During summer they serve Antipasto platters for lunches and during winter they have cheese platters available.
The winery used to be known as Merrivale with the vineyard being established in 1969 and wines made in 1971 with the current owners (Gerrard Industries) taking ownership in 1997 with the Merrivale label being phased out. A second vineyard in Bakers Gully was also purchased in the 90’s. You can check out their web site at www.tapestrywines.com.au.
2008 Tapestry Riesling ($A16)
The kerosene aromas with hints of limes is a dead give away for Riesling. The wine is not strongly flavored but there is some limes and ginger there. A good acid finish is the best part of the wine – a wine that is a pass for me.
2010 Tapestry Sauvignon Blanc ($A18)
Grapes for this wine were sourced from the Adelaide Hills (Gumeracha). Not as grassy as the usual Sauvignon Blanc offerings. I get a wine that is strong Gooseberries and some passionfruit with a soft acid finish. I would not call this a food wine but one to drink with friends – just because you can.
2009 Tapestry Verdelho ($A18)
Not much here for me – either aromas or flavors. Another miss from me.
2009 Tapestry Chardonnay ($A18)
By this time I was a little worried but my faith was restored! The restoration started with barrel fermentation and 9 months oak maturation and continues with cream and melon aromas. The wine finishes with a well balanced peaches and cream combined with a savory finish. I am thinking of Salt and Pepper Squid with some Chilli Jam to go with this wine.
2007 Tapestry Late Picked Riesling ($A16)
This was a surprise as the wine had some pleasant aged Riesling character with a slight citrus note – not a sweet single dimensional wine based on sugar. I am thinking of a nice curry – maybe a Butter Chicken or a Rogan Josh.
2009 Tapestry Rose ($A16)
This Shiraz based Rose has wonderful aromas of strawberries and cream and after such a pleasant start the wine goes down from here and the flavors do not meet the expectations after sampling the aromas. Another miss for me.
2009 Old Vine Grenache ($A25)
From a difficult vintage good things can grow. All the things one looks for in Grenache are here – red fruits, floral, perfume and cedar notes for the complex aromas. This continues onto the flavors showing balance between the fruit and smart use of what I suspect was large and old oak barrels. Simply put – I like this wine and look forward to consuming my purchase with roast lamb.
2008 Tapestry Shiraz Viognier ($A25)
Shiraz was co-fermented with Viognier skins to produce this wine as a variant of the plain Shiraz wines, and by using the Viognier skins then a different wine is produced with no new grape requirements. The Viognier gives a lift to the aromas where stone fruit is layered over the sweet Shiraz fruit. The flavors are dominated by the plums of Shiraz but one can tell the Viognier is there. The tannins are drying on the palate. Give this one a try – I suspect that a number of people will love the wine and a number of people will pass on this one. When I consider this offering against the Grenache then this wine is a pass for me.
2008 Tapestry Bakers Gully Vineyard Shiraz ($A20)
This wine was made for the American market and I am concerned that by doing this we are dumping substandard wine that does not meet the usual standards of McLaren Vale to overseas markets – no wonder our wines are not seen as quality if this is what we send. This wine is just loads of jammy over ripe fruit – another pass here.
2007 Tapestry Shiraz ($A25)
There is ripe plum fruit here – though not anywhere near the same extent as for the Bakers Gully Shiraz. The flavors are sweet (like fairy floss) with some pepper, but reverts to jammy on the finish. Not going well here as this is a pass also.
It should be noted that there is a $5 charge to taste the Reserve wines, with the fee refundable if a purchase is made.
2006 Tapestry Reserve Fifteen Barrels Cabernet Sauvignon ($A45)
The aromas were restrained but the flavors are a step up. There is a mix of blackberry and blueberry with hints of vegetative capsicum notes combined with complex spices (not the least being Star Anise). The french oak is obvious but not overpowering – the fruit weight does it justice. I can almost taste the rich rabbit pie to go with this wine.
2007 Tapestry Reserve The Vincent Shiraz ($A45)
The best fruit from the Bakers Gully Shiraz fruit sees 100% new American oak for 24 months. Based on this introduction I was expecting the vanilla oak monster to be appearing. Sure there are vanilla aromas and flavors but they are not overpowering. The aromas also have licorice and the spice mix of cardamon and nutmeg. The flavors have intense fruit that combined with the oak characters and spices combine into a complex and lingering effect. What a step up from the other Shiraz based wines from this stable. This wine is pretty good now but let it live in the bottle for another 5+ years and it will only get better. Right now I would drink this with lightly seared Kangaroo Loin steaks with a stir fry of seasonable vegetables.
N/V Tapestry Sparkling Merlot ($A22)
Readers of the Lonely Grape would know I am a fan of sparkling reds – normally of the Shiraz based wines. So I was interested, but unsure what this wine was going to show. The aromas and flavors showed lots of mulberries, with some spices and apparent sweetness (though not too much). As one would expect there are soft tannins here that combine nicely with the other characters. Again, there would be alot of people that would enjoy the softness and the sweetness (hello to my sister – she would like this), however for this money there a number of other options.